Wine Country Culinary Institute is accredited by the American Culinary Federation and operates in a state of the art facility on our main campus, as well as, a satellite commercial kitchen at the Center for Enology and Viticulture.

Classes & Degrees

Wine Country Culinary Institute is dedicated to providing a well rounded quality professional culinary education, preparing graduates to enter the workforce as a fundamentally trained team member.

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Why WCCI

Wine Country Culinary Institute is dedicated to providing a well rounded quality professional culinary education, preparing graduates to enter the workforce as a fundamentally trained team member.

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Events

While attending WWCC I enjoyed the small campus environment, it is a great community where everyone is friendly and inviting. A smaller school provides smaller class sizes than those of larger schools.

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Community Classes

A broad range of basic and advanced hands-on cooking classes designed for the public through WWCC’s Department of Continuing Education.
Classes vary each academic quarter.

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